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Private Chef In Saint-Tropez & Courchevel 

Tailored In-Residence Dining, Curated Just for You

Plated chocolate fondant with vanilla cream, strawberries, edible flowers and honeycomb on swirled chocolate sauce.”

Elevate your stay with ME•N•U’s luxury private chef services—available exclusively in Saint-Tropez (summer) and Courchevel (winter). Whether you’re hosting loved ones in a private villa or unwinding after a day on the slopes in a mountain chalet, our chefs design bespoke culinary experiences that blend world-class technique with effortless discretion.

A Private Chef for Every Moment

From tranquil family mornings to celebratory evenings, ME•N•U offers a full spectrum of in-residence dining services:

  • Daily or weekly private chef hire

  • Full-service breakfast, lunch, and dinner

  • Family-style sharing or fine dining presentation

  • Market-to-table ingredient sourcing

  • Complete kitchen management and clean-up
     

Every service is thoughtfully tailored to your lifestyle, preferences, and routine.

harcuterie and cheese board with prosciutto, salami, brie, rolled zucchini and seasonal accompaniments.
Frequently asked questions

Book Your Consultation

Available Year-Round in Saint-Tropez & Courchevel
 

ME•N•U offers luxury in-residence chef services and bespoke catering throughout the seasons. Whether you're planning a summer escape to the Riviera or a winter retreat in the Alps, our chefs are available for tailored culinary experiences that reflect your tastes and lifestyle.
 

Availability is limited. Early booking is recommended.

Contact us

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