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Mentions Légales

Legal Notice

In accordance with applicable French law, the following information is provided to users and visitors of the website https://www.menuwithtiaan.com/.
 

1. Company Information

  • Company name: ME-N-U

  • Legal form: Société par actions simplifiée (SASU)

  • Share capital: €1,000

  • Registered office: 122 Rue Alexandre Volta, 83100 Toulon, France

  • Company registration: 989 445 390 R.C.S. Toulon

  • Incorporation date: 07 August 2025

  • VAT number: FR91989445390

  • President: Mr. Tiaan VAN GREUNEN

  • Email: info@menuwithtiaan.com

  • Telephone: +33 6 86 64 56 61

2. Publishing Director
The publishing director of this website is Mr. Tiaan VAN GREUNEN, in his capacity as President.
 
3. Website Hosting
Wix.com Ltd.
5 Yunitsman St., Tel Aviv 6936025, Israel
+972 (3) 545-4900
 
4. Intellectual Property
All content featured on this site (including but not limited to text, photographs, videos, graphics, logos, and design) is the exclusive property of ME-N-U or is used with permission. Any reproduction, distribution, modification, or representation of this content, in whole or in part, by any means and on any medium, without prior written authorization from ME-N-U, is strictly prohibited.
 
5. Photos & Videos
All photos and videos on this website are protected by copyright. Unauthorized use, reproduction, or distribution is strictly forbidden.
 
6. Personal Data Protection

  • Personal data collected through forms on this website (such as booking inquiries or contact requests) is treated confidentially and used solely by ME-N-U for the processing of requests.

  • No personal data will ever be transferred to third parties without prior consent.

  • In accordance with the General Data Protection Regulation (GDPR), you have the right to access, correct, or request the deletion of your data at any time. To exercise this right, please contact us at info@menuwithtiaan.com.

 
7. Cookies
This website may use cookies to improve browsing experience and collect statistical information. Users may configure their browser settings to refuse or manage the use of cookies.
 
8. Credits

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